FROZEN
FUDGE
POPS
FROZEN FUDGE POPS
makes
17
prep time
20 minutes
cook time
6 hours
17
20 minutes
6 hours
INGREDIENTS
1 cup skim milk
1 Vanilla Glucerna Shake
100 grams regular instant chocolate pudding mix
1 ½ cups lite whipped cream
½ cup semi-sweet chocolate chips
½ cup toasted almonds, chopped
Paper cup, wooden pop sticks, or frozen pop containersgrain rice
1 Vanilla Glucerna Shake
100 grams regular instant chocolate pudding mix
1 ½ cups lite whipped cream
½ cup semi-sweet chocolate chips
½ cup toasted almonds, chopped
Paper cup, wooden pop sticks, or frozen pop containersgrain rice
DIRECTIONS
- In a mixing bowl, whisk together the milk and Glucerna Shake.
- Add the pudding mix and continue to whisk for 1 minute.
- Fold in the whipped cream, chocolate chips and nuts.
- Spoon mixture into molds or paper cups.
- Insert wooden sticks or spoons and freeze about 5 to 6 hours or until firm. Unmold and serve.
Menu
Menu
Menu
Menu
- adults
